Recipe of Award-winning Chef Miguel’s Creamy Spicy Mexican Pasta Salad

Chef Miguel’s Creamy Spicy Mexican Pasta Salad.

Chef Miguel’s Creamy Spicy Mexican Pasta Salad

Hey everyone, I hope you're having an amazing day today. Today, we're going to prepare a special dish, chef miguel’s creamy spicy mexican pasta salad. One of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Chef Miguel’s Creamy Spicy Mexican Pasta Salad is one of the most well liked of recent trending meals in the world. It's appreciated by millions daily. It is easy, it is fast, it tastes yummy. They're nice and they look wonderful. Chef Miguel’s Creamy Spicy Mexican Pasta Salad is something which I've loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have chef miguel’s creamy spicy mexican pasta salad using 14 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Chef Miguel’s Creamy Spicy Mexican Pasta Salad:

  1. {Take 1/2 box of your favorite pasta (uncooked). I used bowtie on this one.
  2. {Get 1 of Roma tomato, seeded and chopped.
  3. {Take 1/2 cup of black beans, drained and rinsed.
  4. {Get 1/3 cup of red onion, chopped.
  5. {Take 1/3 cup of sweet corn.
  6. {Get 2 of jalapeños, diced (seeded for less heat) *I use 1 green and 1 red for a more colorful dish.
  7. {Take 1/4 of cilantro, chopped.
  8. {Prepare 1/4 cup of cotija cheese.
  9. {Take of Dressing:.
  10. {Take 1/2 cup of ranch dressing (*I used homemade).
  11. {Take 1/2 of lime, juiced.
  12. {Get 2 tsp of Tajin seasoning.
  13. {Take 1 tsp of Chili Powder.
  14. {Take to taste of Salt,.

Steps to make Chef Miguel’s Creamy Spicy Mexican Pasta Salad:

  1. Prepare pasta according to package instructions. Drain, rinse and cool..
  2. Mix dressing ingredients and set aside to let flavors meld..
  3. Chop/Dice all other ingredients and transfer to a mixing bowl..
  4. Add cooled pasta and dressing and gently combine..
  5. Refrigerate in an airtight container for at least an hour then serve. ENJOY!.

So that is going to wrap it up for this special food chef miguel’s creamy spicy mexican pasta salad recipe. Thank you very much for reading. I'm sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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