Simple Way to Make Perfect Jollof risotto rice

Jollof risotto rice.

Jollof risotto rice

Hello everybody, it's John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, jollof risotto rice. One of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Jollof risotto rice is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is easy, it's fast, it tastes delicious. They are nice and they look wonderful. Jollof risotto rice is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook jollof risotto rice using 16 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Jollof risotto rice:

  1. {Prepare 1 cup of Aborio rice.
  2. {Get 2 cups of Chicken stock.
  3. {Prepare 3 pieces of Tatashe.
  4. {Get 5 pieces of Tomatoes.
  5. {Take 5 pieces of Rodo.
  6. {Get of Onions 1 bulb.
  7. {Prepare 2 cloves of Garlic.
  8. {Get 1 tsp of Curry.
  9. {Take 1 tsp of Thyme.
  10. {Take 1 tbsp of Italian seasonings.
  11. {Make ready 2 tbsp of Vegetable oil.
  12. {Make ready 1/2 cup of Mozarella cheese.
  13. {Make ready 1 tbsp of Chef stone secret spice.
  14. {Take 1 tsp of Black pepper.
  15. {Get 1 of plantain.
  16. {Get 3 of tiger prawn.

Steps to make Jollof risotto rice:

  1. Devin and wash the tiger prawn. Marinate with black pepper and salt and keep.
  2. In a blender, blend together the peppers. In a sauce pot add the oil and fry the garlic and onions until fragrance, add the blended pepper and fry for 5mins..
  3. Add your herbs and spice and fry for another 3mins.
  4. Add your rice and stir well into the pepper 2mins..
  5. Start adding your stock bit by bit, wait until the last water is absorbed before adding another. Continue to cook until rice is soft..
  6. Finish it by adding the Mozarella cheese. And remove from heat..
  7. In a girdle hot pan. Pan fry your tiger prawn for 5 mins per each side or until opaque in colour.
  8. In a large wok blanch the plantain oil first before bringing the oil to 350oc and re-fry the plantain until crispy..
  9. To plate your food. Get a pasta dish and put your jollof risotto in the middle and assemble your prawn on it like a pyramid and butterfly the plantain by the side and vavavom..

So that is going to wrap it up with this exceptional food jollof risotto rice recipe. Thanks so much for reading. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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