Recipe of Speedy My oha soup
My oha soup.
Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, my oha soup. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
My oha soup is one of the most well liked of current trending foods in the world. It's simple, it's quick, it tastes delicious. It's enjoyed by millions daily. My oha soup is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook my oha soup using 14 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make My oha soup:
- {Take of oha leaf.
- {Get of Small size of uziza.
- {Make ready of tiny seed of uziza.
- {Take of Quaker oat (in place of cocoyam).
- {Make ready of Mr chef seasoning.
- {Make ready of Salt.
- {Get of Crayfish.
- {Make ready of Ginger and garlic.
- {Make ready of Akwu.
- {Get of Pepper.
- {Get of Meat.
- {Take of Stock fish.
- {Take of Dryfish.
- {Make ready of Locust beans paste (ogiri isi).
Steps to make My oha soup:
- Cook the akwu,pound and extract the water then pour into a pot.
- Put the pot on fire add ur grinded pepper,salt,crayfish,uziza seedand locust beans paste.pour the meats into the pot..
- Make a paste with the quaker oat (It acts like a thickner).Add salt to taste.
- Add the shredded uziza leaf and oha leaf.
- Serve with akpu,semolina or garri.
So that is going to wrap it up with this exceptional food my oha soup recipe. Thanks so much for reading. I'm confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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