Recipe of Award-winning Veggie Idlis in a jiffy

Veggie Idlis in a jiffy.

Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, veggie idlis in a jiffy. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Veggie Idlis in a jiffy is one of the most well liked of current trending foods in the world. It's simple, it's fast, it tastes yummy. It's enjoyed by millions every day. Veggie Idlis in a jiffy is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook veggie idlis in a jiffy using 14 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Veggie Idlis in a jiffy:

1. {Take of sooji.
2. {Get of Curd.
3. {Get of chilly red powder.
4. {Get of salt for idli batter.
5. {Take of Eno salt fruit.
6. {Get of veggies for.
7. {Prepare of capsicum medium sliced.
8. {Prepare of carrots medium grated.
9. {Make ready of masala sambhar powder.
10. {Get of curry leaves.
11. {Make ready of chilly green sliced.
12. {Make ready of cooking oil.
13. {Take of mustard seeds.
14. {Get of water.

Steps to make Veggie Idlis in a jiffy:

1. Mix sooji, curd, water, chilly powder and salt to make idli batter and let it sit for 15 mins.
2. Add eno salt and water if needed. The batter should be of medium consistency.
3. Grease idli moulds and put the batter. Steam for 12 mins..
4. Heat oil in a kadhai, add mustard seeds, curry leaves and green chilly. Add veggies, sambhar powder and salt and sautee at medium flame for 5 mins..
5. Remove idlis and cut them into half/quarter pieces. Put them in the kadhai and mix properly..
6. Serve with coconut chutney.

So that is going to wrap it up for this exceptional food veggie idlis in a jiffy recipe. Thank you very much for reading. I'm confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!