Step-by-Step Guide to Make Perfect Beef Stew on the Stovetop

Beef Stew on the Stovetop.

Hello everybody, hope you're having an incredible day today. Today, we're going to prepare a special dish, beef stew on the stovetop. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Beef Stew on the Stovetop is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes yummy. It's appreciated by millions every day. They're fine and they look fantastic. Beef Stew on the Stovetop is something which I've loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have beef stew on the stovetop using 23 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Beef Stew on the Stovetop:

1. {Get of Chuck Roast--------------------.
2. {Take of Black Angus chuck.
3. {Get of lard.
4. {Take of kosher salt.
5. {Prepare of ground black pepper.
6. {Take of granulated garlic powder.
7. {Take of large onion diced.
8. {Prepare of sliced celery.
9. {Prepare of Vegetables------------------------------.
10. {Prepare of white potatoes.
11. {Get of carrots.
12. {Take of kosher salt.
13. {Take of water.
14. {Get of granulated garlic powder.
15. {Take of Thickener------------------.
16. {Take of butter.
17. {Make ready of all purpose flour.
18. {Get of beef broth.
19. {Prepare of granulated garlic powder.
20. {Take of kosher salt.
21. {Get of ground black pepper.
22. {Take of water to thin if needed.
23. {Get of cooked rice see any of my recipes.

Instructions to make Beef Stew on the Stovetop:

1. Heat a pan and add a little lard to it. Slice the beef into bite sized pieces and remove tendons pieces and any other hard pieces. Season the beef. Boil the water..
2. Add the pieces of beef to the hot pan with the onions and celery. Sauté the mixture till the beef is no longer pink..
3. Add the potatoes and carrots to the boiling water along with the spices. Cook covered till fork tender. Add the beef mixture to the potatoes and carrots..
4. Add the butter to a pan and melt. Add the flour and spices to the butter. Stirring constantly till it's browned a bit..
5. Add the broth. It will thin out then thicken back up. If too thick then thin with the water just enough to pour into stew..
6. Stir well simmer 10 minutes covered then let rest for 10 minutes. Serve with rice. I hope you enjoy!!.

So that is going to wrap it up for this exceptional food beef stew on the stovetop recipe. Thank you very much for your time. I am sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!